DukeTales

Young boy teeing off on a fairway

What Almost Beating Tiger Woods Taught Me About Life

People are always so amazed when I tell them that I once played in a tournament with Tiger Woods. At the time, we were both teenagers, and though Tiger was rising steadily through the ranks, he wasn’t the legend he is now. He was still the person to beat, though. And I got really close….

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Chowders from Duke's Seafood

Duke’s Chowders Available Now Across the Puget Sound

For years now, guests have been asking me to sell our award-winning chowders outside of the restaurants. While you could always order a bowl to go, or try making it yourself, neither of these really lives up to the taste of the chowder coming straight from our kitchen to your table. And that was always…

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Cows in pasture at the Royal Ranch in Columbia Basin, Washington

A Match Made in (grass-fed) Heaven

A beef disaster becomes a delicious quest Here at Duke’s Seafood, you know we only serve the best: from our sustainable seafood, to blending our own spices, to buying local and organic produce whenever possible. Due to changes in our supply chain, our imported grass-fed beef was becoming harder and harder to get into our…

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Duke's Prawns Appetizer

Farmed Prawns at Duke’s Seafood?

If you’ve spent any time at Duke’s Seafood, you know that we care about quality, taste, and supporting sustainable farms and fisheries. Would you be surprised to learn that Duke’s Seafood used to serve farmed prawns? We know, we know, terrible, right? (cue angry mob) But here’s the thing. We didn’t understand what we do…

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